ONE OF THE MOST challenging tasks for a mom is preparing their children's baon to school on a daily basis. It can be frustrating if you're kid would take home the baon you prepared so hard for him without eating it at all. But worry no more because Del Monte Kitchenomics is preparing an easy recipe for parents and their school kids – as easy as 1, 2, 3! Chef Dino Ferrari and Eugene Domingo will show you how to cook up a delicious and nutritious baon in three simple steps – marinade, simmer and fry. It is called Pork Chop and Sauce, sure to be a big hit for kids and parents alike. Watch them do it in "Del Monte Kitchenomics" every Wednesdays and Saturdays at 11:25am and Sundays 10:30am only on GMA7.
